Daytime menu

Available 12noon-4pm, Monday-Saturday.

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LUNCH

Jacket Potato £9

Choose from:

  • Braised beef cheek and Roscoff onions (868kcal)
  • Handpicked white crab and Welsh rarebit (gf) (673kcal)
  • Spicy bean cassoulet and crispy shallots (gf) (641kcal)

Served with Town Hall coleslaw and dressed salad.

Grilled Panini £10

Choose from:

  • Chicken Caesar, gem lettuce and parmesan  (801kcal)
  • Grilled courgettes, peppers and beetroot hummus (ve) (724kcal)
  • Mozzarella, tomatoes, pesto and rocket (v) (770kcal)

Served with seasonal soup and dressed salad 

Large Salad Bowls £10

Choose from:

  • Chicken Caesar, parmesan and soft-boiled free range egg (gf) (752kcal)
  • Tenderstem broccoli, beets, avocado, garlic and Thai dressing (v) (gf) (638kcal)
  • Smokehouse salmon, creme fraiche, spring onions and chervil (gf) (741kcal)

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TOWN HALL SPECIALS

Crab and prawn brioche roll £10

Served with marie rose dressing and fries (736kcal)

Bury Black Pudding and Denshaw Scotch Egg (gf) £10

Served with homemade piccalilli and cornichons ketchup (676kcal) 

Smoked haddock and leek fishcake (gf) £10

Served with poached free range egg and herb oil (419kcal)

A decorative divider.

MAINS

Rochdale Town Hall classics

Bacon Chop Crispy (gf) £14

Served with Denshaw hens egg, Bury black pudding, spiced pineapple chutney and triple cooked chips. (1013kcal)

RTH Steak Burger £14

Served on a toasted brioche, melted aged cheddar, crispy gem, beef tomato, pickled red onions, garlic mayonnaise and sea salt fries. (1520kcal)

Jackson’s Rag Pudding £14

Served with minted garden peas, hasselback potato and braised juice gravy. (655kcal)

Ale Battered Haddock (gf) £14

Served with “Manchester caviar” (mushy peas), lemon, triple cooked chips and vinegar salt. (1006kcal)

Pan-fried cauliflower steak (ve) (gf) £14

Served with baby carrots and wild mushroom and beetroot hummus. (948kcal)

Pie of the week

Our homemade pie of the week £13

Ask a member of staff for details.

The Martlet Grills

10oz Ribeye (gf) £21 

Served with roasted cherry tomatoes, triple cooked chips, flat mushrooms and flavoured butter. (1319kcal)

8oz Flat Iron (gf) £17 

Served with roasted cherry tomatoes, triple cooked chips, flat mushrooms and flavoured butter. (1051kcal)

Old Spot Pork Chop (gf) £17

Served with roast apples, roasted cherry tomatoes, triple cooked chips, flat mushrooms and flavoured butter. (1166kcal)

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SIDES

Buttered baby potatoes (v) (gf) £4

(263kcal)

Triple cooked chips and vinegar salt (ve) (gf) £4

(394kcal)

Plain salted fries (ve) (gf) £4

(410kcal)

Green salad and house dressing (ve) (gf) £4

(134kcal)

Hasselback potatoes and garlic butter (v) (gf) £4

(187kcal)

Sea salt fries, parmesan and truffle oil (v) (gf) £4

(535kcal)

Sauces £2.50

Peppercorn (227kcal) Blue Cheese (210kcal) Gravy (106kcal)

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FOR CHILDREN

Starters £3

  • Soup of the day and warm bread (gfa) (147kcal)
  • Cucumber and tomato salad (gf) (70kcal)
  • Cheesy garlic bread (gfa) (386kcal)

Mains £6

All mains include a scoop of Grandpa Greene's ice cream for dessert.

  • Miniature fish and chips (gf) (404kcal)
  • Chicken breast, chips, peas and gravy (gf) (656kcal)
  • Cheeseburger and fries (809kcal)
  • Tomato pasta (ve) (292kcal)

A decorative divider.

DESSERTS

Sticky Toffee Pudding (v) £5

Served with a rich toffee sauce and a scoop of vanilla ice cream (728kcal)

Garstang Blue (v) £5

Served with warm Eccles cakes (244kcal)

White Chocolate and Marshmallow Parfait (v) (gf) £5

Served with freeze dried raspberries and raspberry gel (538kcal)

Homemade White Chocolate Chip Brownies (v) £5

Served with chocolate ice cream (738kcal)

Grandpa Greene’s Luxury Ice Cream £5

Ask our team for our flavour selection.

Coffee and Cake £5

Ask our team for our daily cakes.

RTH Cream Tea (gfa) £8

Selection of fresh scones, homemade fruit jams and clotted cream (460kcal)

A decorative divider.

Before you book...

  • Allergens and dietary requirements: please let us know when you book or, you can speak to one of our members of staff. Our menus indicate whether a dish is vegetarian (v), vegan (ve) gluten-free (gf) or if we have gluten-free options available (gfa).
  • Changes to our menu: we pride ourselves on using the best local and seasonal produce. This means our menus are subject to change at short notice depending on our suppliers and the ingredients we can source.

Download our menus

You can choose to download a PDF of our menus.

Download our menus